Aunt Teedy’s Banana Bread

We visited our family in Minnesota and Paul’s Aunt Teedy gave us her famous banana bread for the trip home.  It was so good I had to get the recipe, I wound up getting the recipe from Aunt Teedy’s granddaughter Lisa.  I try to make it for every long flight now.  Here it is!

Aunt Teedy's Banana Bread

Banana Bread

Cream together: 1 cup of butter, 1 1/2 cups sugar, 4-5 bananas

Add: 2 eggs, 2 cups flour, 1 tsp baking soda, 1 tsp salt, 1/2 cup buttermilk, walnuts if desired.

Bake at 350 degrees for 30-40 minutes in small loaf pans or 1 hour for large pans.

So excited!

Hello!  We are a family of four with our own airplane and we love to travel.

I have looked for websites created by other aviator wives who travel all over Canada and the U.S. with their family in a small plane but have not found anything. I would love to hear about other aviator family experiences and would like to share our own adventures.

I’m excited to share some of our experiences with you!